Ingredients

  • 4 cups of milk
  • 100 grams of chocolate, chopped into small pieces
  • Whipped cream and sprinkles to serve

Real Hot Chocolate!

  1. Heat the chocolate in the microwave for one minute, stirring it every 20 seconds so it melts evenly.
  2. Add the milk to a saucepan and bring to a simmer on a medium heat.
  3. Add the melted chocolate to the milk and stir until smooth.
  4. Pour the hot chocolate into mugs and top with whipped cream and sprinkles.

Bon appetite!

15 Responses

  1. Daniel
    | Reply

    Can you add something else to the real hot choclateinstead of milk??

    • Ana
      | Reply

      I dont think so

  2. Freya
    | Reply

    How many helpings does it make?

  3. Jade Jackson
    | Reply

    What does it feel like to be on tv

    • Ana
      | Reply

      I was on whatnow last year it was really cool if you wached it in march last year all the under 12 marching teams went there thats when i went on it because i was in a marching team !!!!!!!!!

  4. Michaela Robertson
    | Reply

    Is it every 100 grams per serve or overall?

  5. rangiatamea
    | Reply

    hi what now can i make a shout to my teachers and family downline

    • Milla Overend
      | Reply

      You can make a shout to family and teachers

  6. Milla Overend
    | Reply

    If you get something right e.g so say you got brain train right but your name didn’t go across the screen. That has happened to me.

  7. Livvie
    | Reply

    Wow this is the best hot chocolate ever,it just melts in your mouth.this recipe is definitely a keeper

  8. Livvie
    | Reply

    If you don’t have a microwave can you put it in the oven?

    • Ana
      | Reply

      I think youl be able to boil water in a pot then get a heat proth bowl and put the choclate in the bowl and put the bowl on top of the pot and then stir it with a wodden spon in till it melts

  9. Ana
    | Reply

    Whats your fave recipie you have ever had on whatnow

  10. Renee
    | Reply

    All of you recipes taste so good where do you get them from or do you make all of them up

  11. paige
    | Reply

    HI,
    I love making and trying your recipes yum,
    Paige

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